5F
FRAPBOIS
Mixer
2023.09.22
Hello!
Flaboa Ikebukuro Parco store.
Today, I would like to introduce you to the restaurant which is full of remakes.
Material: The plain fabric uses two colors of slightly thin material, which is characterized by a smooth touch and suppleness, and luxuriously uses four types of soft material that combines stripe thickness and moderate repulsion, and traditional tartan-like check fabric.
Design: The left half is a design skirt that creates a beautiful drape by layering the fabric in a tiered style, while the right half is a vertical changeover to create a refreshing A-line. With the supple drape feeling of the fabric, it has a light and beautiful silhouette without overbulging. The waist part has an easy tailoring with rubber and strings, and has pockets on the sides, making it a nice point to make it easy to use.
・0 Size: Waist 68cm, hip 97cm, skirt length 86.5cm
・1 Size: Waist 72cm, hip 101cm, skirt length 90cm
You can purchase it from the following URL.
https://online.parco.jp/shop/g/gP006794-01103
Flaboa Ikebukuro Parco store.
Today, I would like to introduce you to the restaurant which is full of remakes.
Material: The plain fabric uses two colors of slightly thin material, which is characterized by a smooth touch and suppleness, and luxuriously uses four types of soft material that combines stripe thickness and moderate repulsion, and traditional tartan-like check fabric.
Design: The left half is a design skirt that creates a beautiful drape by layering the fabric in a tiered style, while the right half is a vertical changeover to create a refreshing A-line. With the supple drape feeling of the fabric, it has a light and beautiful silhouette without overbulging. The waist part has an easy tailoring with rubber and strings, and has pockets on the sides, making it a nice point to make it easy to use.
・0 Size: Waist 68cm, hip 97cm, skirt length 86.5cm
・1 Size: Waist 72cm, hip 101cm, skirt length 90cm
You can purchase it from the following URL.
https://online.parco.jp/shop/g/gP006794-01103
Return to the previous page
